Phantom Creek Vineyard’s two small blocks of Malbec and Petit Verdot were picked together and co-fermented to create this unique blend. This technique is ideally suited to both varieties. The result is a beautiful plush and ripe wine balanced with structure and texture. Hints of licorice, herbs, and white pepper on the nose with dark fruit and savoury flavours on the palate. It’s age worthy but very drinkable in its beauty right now.